I bet you have cinnamon in your pantry. Do you ever use it? You might sprinkle cinnamon onto your oatmeal and…that’s about it. But cinnamon can elevate sweet and savory dishes,…
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There’s nothing quite like munching on satisfyingly sweet granola. Sprinkled over yogurt, paired with milk, or enjoyed by the handful, it makes for a crunchy and comforting breakfast or…
You love to cook and bake, especially around the holidays. But you’re on a gluten-free diet, and all of your favorite recipes are full of white flour and refined sugar….
There’s some culinary debate around the importance of brining—the process of soaking meat in a salt-water solution. Some people believe it’s completely necessary, while others don’t really see the point….
Prefer to listen to the audio version? Eat More Papaya for Vitamin C | Healthy Swist for your Diet by Simple Eats w/ Chef T Lets explore the benefits of…
Pass the, um, salad? You’re on a restricted diet, so the safest food at any family gathering is always the salad (hold the dressing, please). Even if you’re the one…
Everyone’s drinking almond milk these days. But have you ever looked at the ingredient list? You’d probably expect to see just two ingredients in an almond milk recipe: almonds and…
Think herbs are just for garnish? Think again! Herbs are not only a great way to elevate your meals, but they also add extra nutrition to your plate. When making…
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