Hey simple eats fans! It’s September which means the kickoff of fall. It also means that it is one out of the 2 months of the year of an official Whole30. Today I am sharing one of my favorite recipes for this Buffalo Chicken frittata because it can be eaten hot, cold or for any meal of the day.
My love of buffalo sauce is undying. I can’t help but use it in so many of my recipes. I just love the salty spicy kick it gives everything and I am not stopping anytime soon.
Thank goodness buffalo sauce is compliant on Whole30 resetsbecause I honestly don’t know what I would do without it. I guess others we’re feeling the same way as so many Whole30 buffalo recipes busted on to the scene. Even better, The New Primal has made THREE buffalo sauces that are all paleo and Whole30 Approved that come in mild, medium and hot.
Since I am the Frittata queen, I decided to think outside of the box about how I can use buffalo sauce for breakfast and buffalo chicken frittata was born.
Check Out: Whole30 Approved Sauces & Marinades